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This mission is simple: serve delicious, affordable food that guests will want to return to week after week.

Starters

Peri-Peri Chicken

Butterflied chicken marinated in Wama’s blend of peri-peri spices for 24 hours, charcoal grilled, served with chips

HALF CHICKEN

WHOLE Spatchcock CHICKEN

Steaks

Steaks are served with grilled tomato and Portobello mushroom, Brandy peppercorn sauce & a choice of Chips or Mash Potato

Sirloin (10oz)

Rib-eye (10oz)